Beef sausages with salad

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Beef sausages with salad. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Beef sausages with salad is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Beef sausages with salad is something that I have loved my whole life.

Many things affect the quality of taste from Beef sausages with salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef sausages with salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef sausages with salad is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef sausages with salad estimated approx 15 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Beef sausages with salad using 2 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Beef sausages with salad:

1. 2 beef sausages
2. Cooking oil

Steps to make to make Beef sausages with salad

1. Heat cooking oil in a Pan
2. Put the sausage to fry til golden brown
3. When ready remove from heat
4. Serve hot with salad and tea

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So that's going to wrap this up for this special food How to Prepare Homemade Beef sausages with salad. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!