Sausage Cannellini Pasta Stir Fry

Sausage Cannellini Pasta Stir Fry

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Sausage Cannellini Pasta Stir Fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sausage Cannellini Pasta Stir Fry is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Sausage Cannellini Pasta Stir Fry is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Sausage Cannellini Pasta Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage Cannellini Pasta Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Sausage Cannellini Pasta Stir Fry using 13 ingredients and 7 steps. Here is how you cook it.

This recipe is adapted from a recipe on the amazing Budget Bytes blog (link below). My husband always wants to add sausage to everything, but in this case it really worked! The sausage gives this dish a lot of flavor. You can use any kind of pasta, but we prefer elbow pasta or rotini, just to make it a bit easier to eat from a bowl on the couch ;)

https://www.budgetbytes.com/tuscan-white-bean-pasta/

Ingredients and spices that need to be Make ready to make Sausage Cannellini Pasta Stir Fry:

  1. 1 tbsp olive oil
  2. 1 tbsp butter
  3. 4 cloves garlic
  4. 1 link spicy Italian sausage
  5. 1 link sweet Italian sausage
  6. 8 oz pasta shells
  7. 16 oz grape cherry tomatoes (heirloom, yum)
  8. to taste red pepper flakes
  9. 1/2 tsp salt
  10. 1/2 tsp dried basil
  11. 1 (15 oz) can cannellini beans
  12. 6 oz baby spinach
  13. 3 oz grated or shredded parmesan

Instructions to make to make Sausage Cannellini Pasta Stir Fry

  1. Bring water to a boil and cook pasta according to directions on package. Drain.
  2. Sauté the olive oil, butter, and garlic for a minute or two in a large pan or wok. Keep the heat on medium so that the garlic does not burn.
  3. Open the sausage links and add the meat. Cook until almost completely browned, chopping up with your mixing spoon or spatula as you go.
  4. Add tomatoes, salt, pepper, and basil. Sauté the tomatoes until the skins burst and they just begin to break down.
  5. Add the spinach and sauté and about half-wilted (note that you may need to do this in two batches).
  6. Drain and rinse the cannellini beans.
  7. Add the beans and pasta to the pan and stir until everything is heated through. Toss with the Parmesan cheese and serve!

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So that is going to wrap it up with this special food Recipe of Award-winning Sausage Cannellini Pasta Stir Fry. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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