Fruit cake, boiling method

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Fruit cake, boiling method. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fruit cake, boiling method is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Fruit cake, boiling method is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Fruit cake, boiling method, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit cake, boiling method delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Fruit cake, boiling method using 7 ingredients and 4 steps. Here is how you can achieve that.

First attemp at a no wait fruit cake

Ingredients and spices that need to be Take to make Fruit cake, boiling method:

1. 2 cups flour
2. 100 gms mixture of dried raisins, sultanas and otange peel
3. Dried cherries
4. 250 ml orange juice
5. Castor sugar
6. Margarine
7. Eggs

Instructions to make to make Fruit cake, boiling method

1. Soak the dried fruits and cherries in the orange juice for a while
2. Bring to boil the fruit mixture, add in a cup of castor sugar, and about 150gms margarine, stir continously....once the margatine melts and sugar dissolves, turn off the heat and allow mixture to cool.
3. Add in the eggs, stir and then fold in the flour.
4. Pour the cake batter into your baking tin, and bake at 180° for about 50 mins. Allow to cool completely before removing from baking tin.

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So that is going to wrap it up for this exceptional food How to Prepare Speedy Fruit cake, boiling method. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!