Yam frittata

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Yam frittata. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Yam frittata is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Yam frittata is something that I've loved my whole life.

Many things affect the quality of taste from Yam frittata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yam frittata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yam frittata is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Yam frittata estimated approx 10 minutes.

To begin with this recipe, we must first prepare a few components. You can have Yam frittata using 7 ingredients and 4 steps. Here is how you can achieve that.

I really enjoyed eating yam fritatta it taste yummy

Ingredients and spices that need to be Get to make Yam frittata:

1. Yam(quarter)
2. Eggs(6)
3. Green,red pepper and yellow pepper(1 each)
4. Sausage(optional)
5. Onion(1)
6. G/nut oil
7. Seasonings and spices

Steps to make to make Yam frittata

1. Peel small quantity of yam,cut it into small cubes, wash and boil it, then slice all the peppers and onions.
2. In a bowl, break your eggs, and your sliced peppers, add your yam, add seasonings and spices, and mix together.
3. In a frying pan, add 2 table spoon of g/nut oil, pour in your mixture and shallow fry,turn the other side and fry(the frying should be under low heat).
4. Serve hot.

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So that's going to wrap this up with this special food Recipe of Speedy Yam frittata. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!