My Chicken, Chorizo pasta dish with melted Gloucstershire cheese

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, My Chicken, Chorizo pasta dish with melted Gloucstershire cheese. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make My Chicken, Chorizo pasta dish with melted Gloucstershire cheese is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Chicken, Chorizo pasta dish with melted Gloucstershire cheese estimated approx 10 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have My Chicken, Chorizo pasta dish with melted Gloucstershire cheese using 7 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make My Chicken, Chorizo pasta dish with melted Gloucstershire cheese:

1. 1 small handful of pasta
2. 3 tbls Chopped Chorizo
3. 4 tbls Chopped chicken
4. 1 tbls olive oil
5. 1/4 tsp cracked black pepper
6. 1 small handful of pasta
7. 2 tbls grated cheese

Instructions to make to make My Chicken, Chorizo pasta dish with melted Gloucstershire cheese

1. Add the oil and heat up in a frying pan. Then add the chicken fry until all is white in colour and turn Down to medium add the pepper and simmer for 3 minutes.
2. Next add the chorizo to the chicken fry both for 2 minutes on medium.then chop your Spinach add to a serving plate, then when pasta is cooked add the pasta on top of the spinach.
3. Add the cheese it will melt with the heat.Then add a little more cheese on top.
4. Melted o top add to a microwave for a few seconds to melt.
5. Then next add a tiny bit more grate and add on top.

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So that is going to wrap this up for this special food Steps to Prepare Super Quick Homemade My Chicken, Chorizo pasta dish with melted Gloucstershire cheese. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!