Korean pops

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Korean pops. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Korean pops is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Korean pops is something that I've loved my entire life.

Many things affect the quality of taste from Korean pops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean pops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Korean pops is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Korean pops estimated approx 20 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Korean pops using 11 ingredients and 6 steps. Here is how you cook that.

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This recipe is a perfect snack for kids , protein pack snack. So I tried Korean street food here, they called Corn dog but I called them Korean pops or Korean sausage pops 😋
Dip in yeasty flour batter then coat with bread crumbs . Deep fried and enjoy 💕
Recipe 👇🏻

Ingredients and spices that need to be Get to make Korean pops:

1. 1 cup flour
2. 1 egg
3. 1/4 cup chilled water
4. 1 tesp yeast
5. 1 tbls sugar
6. 2 pinch salt
7. 5 medium sausages
8. Bread crumbs as required
9. Oil for shallow/deep frying
10. Tomato Ketchup
11. Oregano leaves (optional)

Instructions to make to make Korean pops

1. Add flour in a bowl then add, sugar, salt, egg and yeast.
2. Add water and mix well. Make a slightly thin batter. Mix and keep it in warm place till rise.
3. Toss the sausages into a preheated pan then insert wooden skewers in the sausages.
4. When batter is bubbling from top then mix and pour the batter in a glass. Coat the sausage skewer in the batter then coat in bread crumbs.
5. Shallow or deep fry in preheated oil till golden brown. Let them out from oil, pour some tomato ketchup and sprinkle Oregano leaves.
6. Tasty Korean pops are ready 💕

As your experience and also self-confidence grows, you will certainly discover that you have extra all-natural control over your diet and also adapt your diet to your individual tastes over time. Whether you intend to serve a recipe that uses less or even more components or is a little more or less spicy, you can make simple modifications to attain this goal. To put it simply, start making your dishes in a timely manner. As for standard cooking abilities for beginners you do not need to discover them yet just if you understand some simple cooking strategies.

This isn't a full guide to fast and simple lunch dishes but its excellent something to chew on. Ideally this will certainly obtain your imaginative juices flowing so you can prepare tasty dishes for your family without doing too many heavy meals on your trip.

So that is going to wrap this up for this exceptional food Easiest Way to Make Award-winning Korean pops. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!