Jollof Spaghetti boiled egg and sausage

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Jollof Spaghetti boiled egg and sausage. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Jollof Spaghetti boiled egg and sausage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof Spaghetti boiled egg and sausage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Jollof Spaghetti boiled egg and sausage using 9 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Jollof Spaghetti boiled egg and sausage:

1. Spaghetti
2. Sausage
3. Left over stew
4. Egg
5. Carrot
6. Green beans
7. salt
8. Seasons
9. Onions

Instructions to make to make Jollof Spaghetti boiled egg and sausage

1. Parboil the spaghetti and the water. Also parboil your egg
2. Cut your onions add it the leftover stew add salt and seasons,stray fry and add your spaghetti,add a little water stay it allow to cook for 4 to 5 minute
3. Wash and cut your vegetables and sausage add to your spaghetti on fire stir together and your food is ready.

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