Southwest Sausage Skillet

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Southwest Sausage Skillet. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Southwest Sausage Skillet is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are fine and they look wonderful. Southwest Sausage Skillet is something that I have loved my entire life.

Many things affect the quality of taste from Southwest Sausage Skillet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwest Sausage Skillet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southwest Sausage Skillet is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Southwest Sausage Skillet estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Southwest Sausage Skillet using 9 ingredients and 9 steps. Here is how you can achieve that.

This dish is great alone, or as a side. Also great with eggs & cheese for breakfast.

Ingredients and spices that need to be Make ready to make Southwest Sausage Skillet:

1. 4 pack smoked sausage (I used a Jalapeño blend)
2. 1 lb red potatoes
3. 1/2 green bell pepper
4. 1/2 orange bell pepper
5. 1/4 yellow onion
6. 2 tbsp chopped chives
7. 2 tbsp extra virgin olive oil
8. 1 salt, pepper, garlic powder to taste
9. 1 tbsp red chili powder

Instructions to make to make Southwest Sausage Skillet

1. Cut potatoes in half then quarters.
2. In a food safe plastic bag add potatoes, 1 Tbsp olive oil, and red chili powder. Shake bag well until potatoes are evenly covered.
3. Preheat oven to 375° F
4. In a heated sauté pan, add potatoes and sauté on medium high until potatoes become crisp.
5. Place potatoes in a shallow aluminum foil lined baking sheet and bake for about 15 minutes or until potatoes are softened to your liking.
6. Meanwhile arange sliced sausage in the sauté pan with remaining oil and fry until golden, flip and repeat.
7. Add peppers, onion, and salt & pepper. Sauté until onion is translucent.
8. Return potatoes to pan and toss with chives and garlic powder for about a minute.
9. Enjoy as an easy dinner, and leftovers are great in the morning topped with eggs and cheese.

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So that's going to wrap it up with this special food Steps to Prepare Perfect Southwest Sausage Skillet. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!